Updated: May 4, 2020
We are delighted to be offering both lamb and pork (including bacon, gammon and sausages) this month. All raised on organic land with care and dedication, this is the only pork, bacon, sausages and lamb we eat. Originally we planned to rear this for mainly our own consumption, but the current financial climate has forced us to share our prized produce with the wider public. Supplies are limited therefore we would urge early reservation if anything takes your fancy. Socially distanced deliveries are available in Edinburgh, East Lothian and around Duns.
Reservations can be made by emailing firstname.lastname@example.org